Head on, Scaled, Gutted
1 lb
Enjoy our fresh redfish sourced from the waters of South Carolina, perfect for grilling, frying, or baking. Many love to grill them with the scales on, a method known as 'redfish on the half shell.' If you'd like the scales left on, please leave a note with your order. Savor the delicious flavor of this versatile fish!
*Please note that our pricing is based on the whole fish, including for fillets. You will be charged for the total weight of the fish needed to prepare the fillets.*
Wild Caught ✅